LUNCH SPECIAL
Mon.-Sat.:11:00am-2:30pm(Except Holidays)

*-Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have a medical condition.
HANA LUNCH BOX
Served w.clear soup,salad,California roll,Shrimp Tempura.
White Rice or Fried Rice (+$2.00)
  • 1.Chicken Teriyaki
    $$10.45
  • 2. *Steak Teriyaki
    $$10.45
  • 3. Salmon Teriyaki
    $$10.45
  • 4. Shrimp Teriyaki
    $$10.45
  • 5. Scallop Teriyaki
    $$10.45
  • 6. Curry Chicken
    $$10.45
  • 7. *Sushi Box(4 pcs)
    $$10.45
  • 8. *Sashimi Box(8 pcs.)
    $$10.45
CHEF''S SPECIAL LUNCH
Served w. clear soup,salad
White Rice or Fried Rice (+$2.00)
  • 1. Yaki Udon
    $8.95/9.95/10.95
    (Choice of chicken,steak,shrimp)
  • 2. Hana Crispy Chicken
    $8.50
    (Light breaded chicken deep fried in spicy sauce)
  • 3. Kiku Shrimp
    $9.95
    (Japanese style crispy jumbo shrimp sauteed w.creamy kiku sauce.)
  • 4. Chicken Katsu
    $7.95
    (Deep fried chicken with rice)
HANA LUNCH SUSHI
Served w.miso soup,salad & rice
  • 1. *Sushi Lunch
    $10.95
    5 Pcs.Sushi and California roll
  • 2. *Sashimi Lunch
    $12.95
    10 Pcs.Sashimi
  • 3. *Sushi & Sashimi Combo
    $14.95
    3 Pcs.Sushi and 5 pcs.sashimi and salmon roll
HANA SPECIAL ROLL LUNCH
Choose of Any two $9.95 or three Rolls $12.95
Served w. miso soup,salad
  • Any Two Rolls
    $9.95
    California Roll/Spicy California Roll/Spicy Tuna Roll/Spicy Salmon Roll/Sweet Potato/Tuna/Salmon/Alaska/Shrimp Tempura/Boston/Asparagus Shrimp Roll/Philadelphia Roll/Yellowtail/Vegetable Roll(Cucumber,avocado or asparagus)
  • Any Three Rolls
    $12.95
    California Roll/Spicy California Roll/Spicy Tuna Roll/Spicy Salmon Roll/Sweet Potato/Tuna/Salmon/Alaska/Shrimp Tempura/Boston/Asparagus Shrimp Roll/Philadelphia Roll/Yellowtail/Vegetable Roll(Cucumber,avocado or asparagus)
HIBACHI
Served w.clear soup,salad,fried rice or noodle
  • 1. Vegetable
    $9.50
  • 2. Chicken
    $10.50
  • 3. *Choice of One Item
    $12.25
    Shrimp/scallop/salmon/steak
  • 4. *Choice of Two Items
    $14.95
    Shrimp,scallop,chicken or steak
  • 5. *Filet Mignon
    $14.95
ROLL OR HAND ROLL
*-Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have a medical condition.
  • 1. *Salmon
    $5.25
  • 2. *Tuna
    $5.25
  • 3. *Spicy Salmon Roll
    $5.75
  • 4. *Alaska
    $5.25
    (Fresh salmon and avocado)
  • 5. *Spicy Tuna
    $5.75
  • 6. *Yellowtail with Scallion Roll
    $5.75
  • 7. *Out of Control Roll
    $6.95
    (Tuna,salmon,avocado & tobiko)
  • 8. *Hana Roll
    $7.25
    (Tuna,salmon,yellowtail,avocado)
  • 9. *Crispy Spicy Salmon
    $7.25
  • 10. Vegetable.Roll
    $4.50
    (Choice cucumber,avocado or asparagus)
  • 11. Asparagus Crab Roll
    $4.95
  • 12. California
    $4.95
    Crab stick,avocado and cucumber
  • 13. Eel Roll
    $5.50
    broiled eel and cucumber
  • 14. Philadephia
    $5.50
    cream cheese,avocado and smoke salmon
  • 15. Boston
    $5.50
    Cucumber, avocado, lettuce,shrimp with mayonnaise
  • 16. Sweet Potato Roll
    $4.95
  • 17. Shrimp Tempura
    $6.75
    Shrimp Tempura and cucumber
  • 18. Spider
    $9.95
    Soft shell crab tempura with fresh veg.
  • 19. Eel Dragon Roll
    $10.25
    Eel and cucumber inside with avocado outside
SPECIAL ROLL
*-Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have a medical condition.
  • 1. Las Vegas
    $10.95
    Spicy tuna, cream cheese, deep fried, served w. eel sauce, spicy mayo
  • 2. American Dream
    $12.95
    Rock shrimp tempura inside top w. lobster salad and crab meat served w. spicy mayo sauce
  • 3. Cruchy Roll
    $10.95
    Shrimp tempura,cucumber and avocado inside.Outside with crunchy tempura flakes.
  • 4. *Ocean Crab
    $10.95
    Salmon,avocado,spicy crab & masago.
  • 5. *Rainbow
    $10.95
    Roll w. 4 Kinds of fish over California roll.
  • 6. *Hot Fancy Roll
    $12.75
    Served salmon,avocado inside,spicy tuna outside.
  • 7. New York
    $12.95
    2 Pcs Shrimp tempura,cucumber,eel,avocado,masago on top.
  • 8. *Broadway
    $12.95
    Tempura eel,cucumber & spicy tuna.
  • 9. Dynamite (Half)
    $8.50
    Spicy tuna,white fish,avocado,cheese w.baked scallop & crab.
  • 10. *Volcano Roll
    $13.95
    Salmon,tuna,crab w.spicy sauce.
  • 11. *Ichiban Roll
    $13.95
    Crunch spicy tuna & eel,smoke,salmon,avocado on top w.eel sauce.
  • 12. *Four Season Roll
    $13.95
    Spicy tuna,spicy lobster,avocado,crab w.special green seaweed.
  • 13. *Sweet Heart Roll
    $15.95
    Spicy tuna,asparagus,crunch & fresh tuna outside.
  • 14. Lobster
    $17.95
    Deep fried fresh lobster & asparagus.
  • 1. Edamame
    $4.95
    Young soy bean w. sea salt
  • 2. Japanese Spring Roll
    $5.50
  • 3. Yakitori
    $5.50
    Tender Chicken skewers served w. teriyaki sauce.
  • 4. Gyoza
    $5.95
    Pan fried Japanese pork dumpling
  • 5. Vegetable Tempura
    $4.95
    Assorted vegetable battered fried.
  • 6. Shrimp Shumai
    $5.25
    Steamed shrimp dumpling
  • 7. Hana Rangoon(6 pcs.)
    $6.95
    Deep Fried dumpling w.crabmeat,onion and cream cheese.
  • 8. Rock Shrimp
    $6.75
    Deep fried shrimp w.sweet mango chili sauce.
  • 9. Shrimp Tempura
    $6.95
    Lightly battered fried shrimp and vegetable.
  • 10. Marinated Fried Chicken
    $6.95
    Crispy chicken nugget w.tonkatsu sauce.
  • 11. Fried Squid
    $7.50
    Japanese style deep fried squid.
  • 12. Soft Shell Crab
    $8.95
    Deep fried soft shell crab.
  • 13. Snapper Chips
    $7.50
    Fresh snapper fried to crispy perfection served with sweet chili sauce.
  • 1. Clear
    $2.75
    Chicken broth w. fried onion, scallion and mushroom
  • 2. Miso
    $2.75
    Soy bean paste w. seaweed, bean curd and scallion.
  • 3. Seafood Hot & Sour Soup
    $7.25
    Scallop, shrimp & vegetables.
  • 1. House Salad
    $2.95
    Garden vegetable w.ginger dressing.
  • 2. Seaweed Salad
    $4.95
    Japanese green seaweed.
  • 3. Kani Salad
    $5.95
    Crabmeat,cucumber,fish roe.
APPETIZER FROM SUSHI BAR
*-Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have a medical condition.
  • 1. Tako Su
    $6.25
    Octopus served w.ponzu sauce.
  • 2. *Yellowtail w. Jalapeno
    $10.95
    5 pcs yellowtail sashimi w. jalapeno, served w. soy yuzu.
  • 3. * Sushi
    $6.95
    4pcs fish with seasoned rice.
  • 4. *Beef Tartaki
    $9.75
    Raw beef marinated in a sesame and garlic sauce.
  • 5. *Sashimi
    $9.95
    8 pcs.raw fish,chef's choice.
  • 6. *White Tuna Tataki
    $11.95
    Slices of light smoked white tuna w.ponzu sauce.
SUSHI & SASHIMI
A La Carte (2 Pcs.)

*-Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have a medical condition.
  • 1. *Red Snapper
    $4.75
  • 2. *Red Clam
    $4.75
  • 3. *Squid
    $4.75
  • 4. *Mackerel
    $4.75
  • 5. *Octopus
    $4.50
  • 6. *Salmon
    $5.50
  • 7. *Tuna
    $6.00
  • 8. *White Tuna
    $5.50
  • 9. *Yellowtail
    $6.00
  • 10. *Scallop
    $6.00
  • 11. *Tobiko
    $5.50
  • 12. *Salmon Roe
    $6.50
  • 13. *Wasabi Tobiko
    $6.50
  • 14. Crab Stick
    $4.50
  • 15. Shrimp
    $4.95
  • 16. Smoked Salmon
    $5.25
  • 18. Baked Eel
    $5.25
DINNER ENTREE
From Sushi Bar
Served w. Miso Soup & Salad

*-Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have a medical condition.
  • 1. *Maki A
    $15.25
    Tuna roll, salmon roll & California roll.
  • 2. *Maki B
    $16.25
    Spicy tuna roll, spicy salmon roll & eel cucumber roll
  • 3. Maki C (All Cooked)
    $21.25
    American dream roll, shrimp tempura roll & California roll
  • 4. *Sushi Regular (7pcs)
    $18.25
    7pcs of assorted fish over seasoned rice and tuna roll
  • 5. *Sushi Deluxe (9pcs)
    $20.25
    9pcs of assorted fish over seasoned rice and tuna roll
  • 6. *Sashimi Regular (12pcs)
    $21.25
    12pcs of various raw fish w. a bowl of rice
  • 7. *Sashimi Deluxe (15pcs)
    $22.25
    15pcs of various raw fishw. a bowl of rice.
  • 8. *Chirashi
    $18.25
    Assortment of raw fish over rice
  • 9. *Sushi (For Two)
    $33.25
    16pcs Sushi & Alaska roll, tuna roll
  • 10. *Sashimi (For Two)
    $45.25
    32 pcs of various raw fish.
SUSHI & SASHIMI COMBO
Served w. Miso Soup & Salad

*-Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have a medical condition.
  • A. *For One
    $22.25
    5pcs.sushi and California roll, 7pcs sashimi.
  • B. *For Two
    $40.25
    8 pcs sushi and Alaska spicy tuna roll, 15 pcs sashimi
  • C. *For Three
    $60.25
    12 Pcs sushi and Alaska roll, spicy tuna roll, 21 pcs sashimi and shrimp tempura roll.
  • D. *Hana Boat (For Four)
    $90.25
    16 pcs sushi,28 pcs sashimi and spicy tuna,shrimp tempura roll,dragon roll and rainbow roll.
HIBACHI
All Dinner Entree are Served with House Green Salad & Clear Soup, Vegetable, Noodles or Fried Rice and Shrimp Sampler(2)
  • 1. Vegetable(No shrimp)
    $14.50
    A Selection of fresh vegetables
  • 2. Hibachi Chicken
    $16.75
    Succulent boneless chicken marinated in house teriyaki sauce.
  • 3. *New York Strip Steak
    $18.75
    Selected aged New York sirloin,grilled to perfection.
  • 4. *Filet Mignon
    $23.75
    Hand salected and properly aged,simple sensational.
  • 1. Chicken & Shrimp
    $21.95
  • 2. Chicken & Salmon
    $21.95
  • 3. Chiceken & Scallops
    $22.95
  • 4. *New york Steak & Chicken
    $21.95
  • 5. *New York Steak & Shrimp
    $22.95
  • 6. Shrimp & Scallops
    $23.95
  • 7. *New york Steak & Scallops
    $23.95
  • 8. *Filet Mignon & Chicken
    $23.95
  • 9. *Filet Mignon & Shrimp
    $25.95
  • 10. *Filet Mignon & Scallops
    $26.95
  • 11. *New york Steak & Lobster Tail
    $28.95
  • 12. Shrimp & Lobster Tail
    $29.95
  • 13. *Filet Mignon & Lobster Tail
    $31.95
  • 1. *Geisha Special
    $25.95
    New York steak,shrimp and chicken
  • 2. *Samurai Special
    $27.95
    Fiet mignon,shrimp and chicken
  • 3. Seafood Deluxe
    $31.95
    Lobster tail,shrimp and scallop
  • 4. *Sea & Land Combination(For Two)
    $40.95
    Steak,chicken,shrimp and scallop.
  • 1. Sword Fish
    $19.95
  • 2. Salmon
    $19.95
    Two salmon filets prepared with oriental sauce.
  • 3. Hibachi Scallops
    $22.95
    Tender succulent scallops that melt in your mouth.
  • 4. Hibachi Shrimp
    $20.95
    The most flavored shrimp you'll ever taste.
CHILDREN''S MENU
(For children under 12)Dinner served with soup
Add Salad for $1.50
  • 1. Hibachi Chicken
    $11.25
  • 2. Hibachi Shrimp
    $12.95
  • 3. *New york Strip Steak
    $12.95
  • 4. *Filet Mignon
    $14.95
SIDE ORDER
May Only Be Offered w.Entrees
  • Fried Rice
    $3.50
  • Noodles
    $3.50
  • Vegetables
    $5.95
  • Chicken
    $7.25
  • Salmon
    $7.95
  • Shrimp
    $9.50
  • Scallop
    $9.95
  • *New Yourk Strip Steak
    $9.50
  • *Filet Mignon
    $10.95
  • Lobster
    $13.95
  • Sharing Charge Adult
    $7.50
  • Fried Ice Cream
    $4.50
  • Fried Cheese Cake
    $5.75
  • Mochi Ice Cream
    $4.75
    Choice of Vanilla, Green Tea, Red Bean or Strawberry
DINNER ENTREE
From Kitchen
Served w. clear soup
White Rice or Fried Rice (+2.00)
TEMPURA
Battered fried to perfectly crispy
  • 1. Vegetable
    $12.95
  • 2. Chicken
    $14.95
  • 3. Shrimp
    $17.95
TERIYAKI
Japanese delicious sauce
  • 1. Vegetable
    $13.25
    Assorted fresh vegetable.
  • 2. Chicken
    $15.95
    Boneless chicken and vegetable.
  • 3. *Steak
    $17.95
    Sirloin steak and vegetable.
  • 4. Salmon
    $17.95
    Salmon steak and vegetable.
  • 5. Shrimp
    $19.95
    Shrimp and vegetable.
  • 6. Scallop
    $19.95
    Fresh scallop and vegetable.
  • 1. Shrimp Yakisoba or Udon
    $14.95
    Japanese style stir fired noodle mixed w shrimp
  • 1. Chicken Yaki Soba or Udon
    $13.95
    Japanese style stir fired noodle mixed w Chicken
  • 1. Vegetable Yaki Soba or Udon
    $11.95
    Japanese style stir fried noodle mixed with vegetable.
  • 2. Nabe yaki Udon
    $13.95
    Wheat noodles with chicken,seafood,egg and vegetable in broth.
  • 3. Tempura Udon
    $13.95
    Noodles & veg.in broth w.tempura on the side.
BENTO BOX
Includes: A.Shrimp Tempura B.California Roll C.Shumai with choice of:
  • 1. Chicken Teriyaki (Full/Half)
    $18.95/14.45
    Boneless chicken and vegetable.
  • 2. Salmon Teriyaki (Full/Half)
    $20.95/15.45
    Salmon steak and vegetable
  • 3. *Steak Teriyaki (Full/Half)
    $20.95/16.45
    Sirloin steak and vegetable
  • 4. Shrimp Teriyaki
    $21.95
  • 5. Scallop Teriyaki
    $23.95
  • 1. Chicken Katsu
    $13.95
    Breaded chicken deep fried with tonkatsu sauce on the side.
  • 2. Kiku Shrimp
    $14.95
    Japanese style crispy jumbo shrimp sauteed w. creamy kiku sauce.
  • 1. Seafood Pad Thai(SP)
    $16.95
    Thai noodle stir fried with shrimp & scallop in special Thai herb sauce.
  • 2. Hana Crispy Chicken
    $13.95
  • 3. Thai Curry Chicken
    $13.95
    White meat chicken cooking in thai red curry w.seasoning veg.

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